Water, waste and gas are the systems the whole crew uses, so they are the ones that go wrong. Check each at the pontoon with the technician, then give the crew a few firm rules for the week.
1 · Fresh water
Fill it yourself and make it last
How do I make the fresh water on a charter yacht last a week?
Do the sum on day one: 600 litres for 8 crew over 7 days is under 11 litres each a day. So fill at every marina, switch the heads to sea water, wash up in sea water and drink bottled.
The gauge reads only the tank the selector points at, so check every tank: at the panel and by looking into the filler. Deck caps for water, diesel and waste look alike: have each identified and marked before a hose goes anywhere.
Run the hose clear first, then fill tank by tank and stay with it.
Water spurting from a small fitting in the hull is the tank vent: that tank is full.
Never leave a hose in the filler overnight.
Do the sum on day one. A transom shower runs litres a minute, and heads set to flush with fresh water empty a tank quietly: switch them to sea water. Wash up in sea water, drink bottled water and keep the tank for washing and boiling. A watermaker runs only offshore in clean water, never in harbour.
2 · Pump, hot water, drains
What the pressure pump is telling you
Why does the water pump on my charter boat keep running with all the taps closed?
A leak: a pressure pump that runs with every tap closed is losing water somewhere, so switch it off and let the base find it. If it runs on and the taps spit air, the tank is empty.
Sign
Meaning and answer
Pump runs on, taps spit air
Tank empty: pump off, change tank, prime with one tap open
Pump runs with every tap closed
A leak: pump off, the base finds it
Cold shower at anchor
The 230 V element needs shore power: run the engine half an hour
Relief valve runs steadily
A fault for the form; never plug it
Shower tray will not drain
Its pump breaker, then the hair filter
Sink and shower water is grey water: on most charter boats it goes straight over the side, so use little soap in a bay. Before you leave the base, see the cockpit drains and the anchor-locker drain run free: a cockpit that cannot empty itself is dangerous in a sea.
3 · Heads and holding tank
Only what you have eaten
What can I put down a marine toilet on a charter yacht?
Only what has been eaten, and a little paper: that is the rule for the heads. Wipes block the pump, and the crew pays for the unblocking.
The rule for the heads: only what has been eaten, and a little paper. Wipes block the pump, and the crew pays for the unblocking. Try every toilet yourself at check-in, and have a weak flush written on the form.
Holding tank
Check-in: empty, or the base pumps it out
Harbours and bays: valve to TANK
Discharge: only offshore, where allowed
Waste at the hull vent: the tank is full
No-discharge waters: pump-out station
How far offshore you may empty the tank is in the base's briefing. In some waters, Turkey among them, nothing goes over the side and each pump-out is recorded on a card. With a big crew a tank fills in about a day, so plan the emptying like a fuel stop.
Trouble
Answer
Bowl fills again from the outlet
Worn joker valve: the base changes it
Handle stiff, will not pump
Stop; close its seacocks, use the other heads, call the base
Electric heads hum, nothing moves
Jammed: stop pressing, breaker off
Under way, pump the bowl dry and leave the lever on 'dry': a full bowl can siphon when the boat heels.
4 · Seacocks
Find every one and turn it yourself
How do I tell whether a seacock on a boat is open or closed?
A ball-valve seacock is open with the lever along the pipe and closed with it across, a quarter turn. One that will not move is never forced: it can snap off below the waterline, so the base frees it.
A seacock is a valve on a hole in the hull. A ball valve is open with the lever along the pipe and closed with it across: a quarter turn. Have each one shown to you and turn it yourself. One that will not move is never forced with a lever: it can snap off below the waterline. The base frees it.
Seacock round
Each one found and turned by hand
A softwood bung tied beside each
Two sound stainless clips on every hose
Leaving the boat: heads seacocks closed
Heeled passage: heads and sink closed
Leaving the boat empty: heads seacocks closed, gas off at the bottle, pressure pump off. Before a hard beat close the heads and sink seacocks, or a low outlet floods back when she heels. A water-cooled fridge has its own seacock: open it again when you come back, or the fridge warms up.
5 · Gas
Heavier than air
What do I do if I smell gas on a yacht?
Close the valve at the bottle, then no flames and no switches, open the hatches to ventilate, and only then test the joints with soapy water. Bottled gas sinks: a leak runs down into the bilge and waits for a spark.
Bottled gas sinks. A leak runs down into the bilge and waits for a spark, so the gas locker must drain overboard and its drain must be clear. Every bottle, the spare too, stands upright in such a locker.
Gas locker at check-in
Drain clear, no water in the locker
Hose: date printed on it, no cracks
A full spare bottle, upright
Leak test: open the bottle, close it, the gauge holds for minutes
Gas alarm connected and tested
After cooking, close the valve at the bottle, let the flame burn the pipe empty, then close the knob. If no gas reaches the burner, look for the solenoid switch. Hold an oven knob in for 10–15 seconds after lighting, until the flame-failure sensor is hot. Lock the stove's gimbals in harbour and free them at sea. A bottle of another make is never adapted to fit: call the base.
No sparksSmell of gas
1. Valve at the bottle: closed
2. No flames, no switches
3. Hatches open, ventilate
4. Then soapy water on the joints
6 · Bilge
Dry at check-in, so any water is news
My bilge pump keeps running: how do I find where the water comes from?
Taste it. Salt water that keeps coming points to the seacocks, hoses, stern gland or rudder seal; fresh water only with the pressure pump on is a leak on the pressure side. A dry bilge at check-in makes any water news.
Take over a dry bilge: it is your baseline for the week. Lift the float until the electric pump runs, then find the handle and work the manual pump. On a catamaran ask to see every compartment of both hulls.
The water is
Look at
Fresh, only with the pressure pump on
A leak on the pressure side
Fresh, pump off
The fridge drain, the water heater, a tank
Salt, and it keeps coming
Seacocks, hoses, stern gland, rudder seal
Practice questions
Questions from this topic, as the app asks them. Open one to see the answer.
The technician says both water tanks are full. The panel shows this. What do you do before you sign?
Sign — the gauge reads the tank not in use
Note 'gauge faulty' on the form and sign
Switch the selector to tank 2 and look into both fillers yourself
Ask him to top up tank 1 and sign
Show the answer
C. Switch the selector to tank 2 and look into both fillers yourself
A gauge reads the selected tank; a quarter-full tank 1 is the first thing to see — check both tanks at the filler before signing.
Sunday afternoon in a bay. The crew are going ashore for lunch and the boat will be empty for three hours. This is how you leave it. What do you change?
Close the seacocks; the pump must stay on for the fridge
Close the heads seacocks and the gas valve, and switch the pump off
Close the gas valve; the rest is fine for three hours
Switch the pump off; seacocks stay open to vent the heads
Show the answer
B. Close the heads seacocks and the gas valve, and switch the pump off
An empty boat is left with seacocks shut, gas off at the bottle and the pressure pump off: nothing can flood or leak while nobody is aboard.
All 50 questions of this topic are in the app: practice by topic with the reason after every answer, your mistakes brought back, and a timed mock exam. Free, no sign-up, in the browser or in Telegram.